We ate with a party of 13pax. The staff was very nice and food was delicious. The wine list was very thorough. The dessert was very delicious and we would visit here again. The chef made an appearance that night and stop by to see how we were all doing.
Ate dinner here with my friend on my last night in French Polynesia. We had the veal medallions with Fois Gras and a poached pear and potato gratin. The dinner was truly exceptional, perfectly prepared and presented. Cost with wine for 2 was 85$ US
Good food, great service and excellent wines. Short taxi 8 min from the port - can be walked - straight ahead on Rue Prince Hinoi. Nice people and covers are approx $22 USD.